— Emily
Rich drinking cacao with notes of cherry, caramel, and toasted walnut.
Grown on small family farms in Tabasco, then roasted and stone-ground by Muna in small batches. Whisk it into hot water for a rich cup, then add honey or spices to make it your own.
100% cacao · Unsweetened · 10 oz · About 12 cups
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Sourcing & Craft
Grown in the lush Chontalpa region of Tabasco, this cacao comes from small-scale family farms tending their orchards with care. With support from Camino Cacao, growers are embracing agroforestry practices that nurture the soil, increase biodiversity, and support the future of cacao for generations to come.
— Emily
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— Stephen
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— Tiara
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— Josh